WebSeviche, A Latin Restaurant consistently ranks as one of Louisville's best establishments with a laid-back yet stylish atmosphere. Seviche's seasonally-changing menu showcases the freshest seafood and local artisan ingredients. ... 1538 Bardstown Road Louisville, KY 40205 502.473.8560; Personalize Your Gift. Message Delivery Type & Value ... WebMar 25, 2012 · Chef Anthony Lamas – Seviche, A Latin Restaurant, Louisville, KY and Roasted Poblano and Manchego Weisenberger Grits. by Gwen Pratesi • Chef Interviews, …
Seviche - Latin American Restaurant in Louisville - Foursquare
WebSeviche A Latin Restaurant (502) 473-8560 Own this business? Learn more about offering online ordering to your diners. 1538 Bardstown Road, Louisville, KY 40205 American , … WebLouisville, KY +1 502 473 8560. [email protected]. Jeff Leppert - General Manager $11 The “Avocado”. avocado ice cream, bourbon truffle “pit”, chocolate shell, … Location 1538 Bardstown Road Louisville, Kentucky 40205 Hours Monday - … Fresh from the start. Since making a splash in Louisville in 2005, Seviche has … In 1992, Lamas discovered Louisville, Kentucky as an emerging culinary … Special Events - Home - Seviche Dinner & A Movie - Home - Seviche Un Tour De France Wine Dinner - Home - Seviche Trione Wine Dinner - Home - Seviche Frank Family Vineyards Wine Dinner - Home - Seviche general contractor prince frederick md
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Web10609 Lagrange Road Louisville, KY 40223 502.245.9004 © 2024 Selena's at Willow Lake Tavern Website developed by Alliant Technologies, LLC. WebHere are some places to eat in Louisville. Seviche, A Latin Restaurant 1538 Bardstown Rd Louisville, KY (502) 473-8560 Basa Restaurant 2244 Frankfort Ave Louisville, KY (502) 896-1016 Milkwood Restaurant 316 W Main St Louisville, KY (502) 584-6455 Jeff Ruby's Louisville 325 W Main St Louisville, KY (502) 584-0102 Hyatt Regency Louisville WebSeviche Rating 14/20 Price $$$$$ 1538 Bardstown Rd. (Stevens Ave.) Louisville, KY 40205 502-473-8560 Make Restaurant Reservations View Website Map Cuisine: Latin American / Contemporary / Small Plates Eclectic Latin menu conceived by chef Anthony Lamas highlights local produce and sustainable seafood. Openings: Dinner nightly … dead silent killer in the swamp